We’re embarking on an imaginative journey to investigate the interesting and sometimes mysterious world of fruits that start I. Although ‘I’ may not introduce a long list of fruits, the ones it does feature are absolutely irresistible! Let’s ignite our curiosity and dive into the incredible fruits that start with I that await our discovery.
First on our adventure is the Ice Cream Bean. Yes, you heard it right—an Ice Cream Bean! This fascinating fruit grows on large trees in tropical climates and looks like a big, green bean pod. Inside, you’ll find a fluffy, sweet flesh that tastes surprisingly like vanilla ice cream. The Ice Cream Bean is not only fun to eat but also a cool way to learn about the amazing variety of fruits our world has to offer.
Next, we’ll explore the Illawarra Plum, a fruit that’s as fun to say as it is to eat. Native to Australia, this small, purple fruit packs a punch of sweet and tangy flavors. It’s not just unique in taste but also rich in history, being a traditional food for Indigenous Australians. The Illawarra Plum is a great example of how fruits can connect us to different cultures and places.
Another intriguing fruit that starts with I is the Indian Fig, also known as the Prickly Pear. This fruit comes from a type of cactus, and it’s as interesting as it sounds! With its bright pink or yellow skin and sweet, seedy inside, the Indian Fig is a favorite in many parts of the world. It’s a reminder of how nature can surprise us with sweetness in the most unexpected places.
Our journey through the world of fruits that start with I shows us just how imaginative nature can be. Each fruit has its own unique flavor, color, and story, making our exploration a never-ending adventure. So, let’s keep our minds open and our taste buds ready for more amazing discoveries!
Are you ready to learn more about these fascinating fruits? It’s going to be a blast as we explore fruits that start with I together. Who knows, you might even discover your new favorite fruit that starts with I! Let’s get started on this tasty adventure together!
Discover more fun fruits with our fruits that start with D and fruits that start with B.
List of Fruits That Start With I
Here is a list of fruits that start with I in alphabetical order. How many do you know from this list? Scroll down to learn more about each fruit!
- Iboga
- Ibopé/ Igopé
- Ice Apple
- Ice Cream Bean Fruit
- Iced Melon
- Ichang papeda (also known as Citrus cavaleriei)
- Ichi Fruit
- Ichigo
- Icaco
- Icacina
- Illawarra Plum
- Illipe Nut
- Illicium anisatum (also known as Japanese star anise)
- Ilama
- Imbe
- Imbu Fruit
- Inca-peanut (also known as Plukenetia volubilis)
- Indian Almond Fruit
- Indian Fig Fruit
- Indian Gooseberry
- Indian Hog Plum
- Indian Jujube Fruit
- Indian Mango
- Indian Olive
- Indian Persimmon
- Indian Plum
- Indian Prune
- Indian Prune Fruit
- Indian River Grapefruit
- Indian Sherbet Berry
- Indian Strawberry
- Indonesian Lime
- Ink berry (also known as Dianella nigra)
- Inocarpus fagifer (also known as Mape tree)
- Ilex
- Ilama
- Iris Fruit
- Irvingia gabonensis (also known as African mango)
- Ita Palm Fruit
- Italian Plum
- Italian Prune
- Ivory Nut Palm
- Ivy Fruit
- Iyokan (also known as Citrus × iyo)
- Ibope Fruit
- Indigo Rose Black Tomatoes
Fun Facts about Fruits that Start with I
Ready to increase your knowledge of fruits that start with I? Dive in and learn more about all the different fruits on the list!
- Iboga: Iboga is a special plant found in Africa. The fruit is small and orange. It’s not really eaten because the plant is more famous for its roots, which are used in traditional ceremonies.
- Ibopé/Igopé: This is not a commonly known fruit, and it might be more famous in specific regions. It’s important to learn about fruits from all around the world because each place has its unique plants!
- Ice Apple: Ice Apple is a cool name for the fruit of the Palmyra palm. It’s juicy and refreshing, kind of like a natural version of jelly water. It’s perfect for hot days to cool you down.
- Ice Cream Bean Fruit: Ice Cream Bean Fruit comes from a tree that grows long, fluffy pods. Inside, the fruit tastes sweet and creamy, just like vanilla ice cream. It’s a fun and tasty treat!
- Iced Melon: Iced Melon isn’t a specific fruit, but imagine a cold, juicy melon on a hot day. Melons like watermelon or cantaloupe are great when chilled, making them taste even sweeter.
- Ichang Papeda: Ichang Papeda is a type of citrus fruit, known for its hardiness against cold. It’s not commonly eaten because it’s quite sour, but it’s used to make other citrus fruits stronger against the cold.
- Ichi Fruit: This might be a playful way to refer to a specific fruit or a short form of another fruit’s name. In Japanese, “ichi” means “one,” often signifying something unique or number one in quality.
- Ichigo: In Japanese, “Ichigo” means strawberry. Strawberries are sweet, red, and juicy, loved by kids and adults alike. They’re great on their own, in desserts, or with cream.
- Icaco: Icaco is a coastal fruit, also known as the cocoplum. It’s sweet and pinkish when ripe, often made into jams or eaten fresh.
- Icacina: Icacina is known for its medicinal properties rather than being eaten as a fruit. It’s important in traditional medicine in some cultures.
- Illawarra Plum: Illawarra Plum is a unique fruit from Australia. It’s dark purple, almost black, and has a sweet, berry-like taste. It’s great in sauces and desserts.
- Illipe Nut: Illipe Nut comes from a tropical tree. The nuts are used to make oil, similar to cocoa butter, and are important in cosmetics.
- Illicium Anisatum: Known as Japanese star anise, it’s not a fruit but a spice that comes from a beautiful star-shaped seed pod. It’s used to flavor dishes with a sweet, licorice-like taste.
- Ilama: Ilama fruit looks a bit like an artichoke on the outside but inside, it’s sweet and creamy, often eaten with a spoon in Central America.
- Imbe: Imbe is a small, yellow fruit from Africa. It’s sweet and tangy, with a hard skin but a juicy inside.
- Imbu Fruit: Also known as the Brazilian plum, Imbu fruit is yellow-green and has a juicy, tangy flavor. It’s often used in drinks and sweets.
- Inca Peanut: Inca Peanut, or Sacha Inchi, is known for its seeds that are rich in Omega-3. The seeds look like nuts and are great for snacking.
- Indian Almond Fruit: Indian Almond Fruit comes from a tree that’s also known for its nuts. The fruit itself is green and fleshy, surrounding the almonds we eat.
- Indian Fig Fruit: Indian Fig Fruit, or prickly pear, is from the cactus family. It’s sweet and can be pink or yellow inside, with lots of small seeds.
- Indian Gooseberry: Indian Gooseberry, or Amla, is a superfruit. It’s green and tart, often used in Ayurveda for its health benefits, eaten raw or in pickles.
- Indian Hog Plum: Indian Hog Plum is sour and used in Indian cooking, especially in pickles and chutneys. It adds a tangy flavor to dishes.
- Indian Jujube Fruit: Indian Jujube is a small, sweet fruit that looks a bit like an olive. It can be eaten fresh or dried, tasting a bit like an apple.
- Indian Mango: Indian Mangoes are famous for their sweetness and rich flavor. There are many varieties, each with its own unique taste.
- Indian Olive: Indian Olive, or Jalpai, is a small, green fruit used in pickles and chutneys in Indian cuisine for its tangy flavor.
- Indian Persimmon: Indian Persimmon is sweet and pulpy, eaten fresh, or used in desserts. It’s similar to other persimmons but grows in India.
- Indian Plum: Indian Plum is one of the first fruits to ripen in spring. It’s small and sweet, with a slight tartness, often eaten by wildlife.
- Indian Prune: Indian Prune is similar to plums and prunes but has a unique taste. It’s used in traditional dishes for its sweet and tart flavor.
- Indian River Grapefruit: Indian River Grapefruit is known for being juicy and slightly sweet. It’s grown in a specific area known for its ideal citrus-growing conditions.
- Indian Sherbet Berry: Indian Sherbet Berry is a small, sweet fruit often used to make refreshing drinks, called sherbet, in India.
- Indian Strawberry: Indian Strawberry, or mock strawberry, looks like a regular strawberry but doesn’t have much flavor. It’s more decorative than tasty.
- Indonesian Lime: Indonesian Lime is small and green, with a strong, tangy flavor. It’s great for adding a zesty taste to food and drinks.
- Ink Berry: Ink Berry, also known as Dianella nigra, produces small, blue-black berries. They’re not commonly eaten but are pretty to look at.
- Inocarpus Fagifer: Also known as the Tahitian chestnut or Mape tree, it produces large nuts that can be roasted and eaten, similar to chestnuts.
- Ilex: Ilex refers to the holly plant, which produces small, red berries. The berries are not edible but are iconic decorations during the winter holidays.
- Ilama: Already mentioned, but worth noting again for its creamy and sweet taste, making it a beloved fruit in Central America.
- Iris Fruit: Iris Fruit comes from the iris flower. While the plant is known for its beautiful flowers, the fruit is not commonly eaten.
- Irvingia Gabonensis: Known as African mango, it’s celebrated for its seed, which is used in weight loss supplements. The fruit itself is juicy and sweet.
- Ita Palm Fruit: Ita Palm Fruit is a tropical fruit that grows in clusters. The fruits are orange and sweet, often used in desserts and drinks.
- Italian Plum: Italian Plums are small, dark, and sweet. They’re great for eating fresh, but also excellent for drying into prunes.
- Italian Prune: Similar to Italian Plums, Italian Prunes are the dried version, known for their sweet flavor and chewy texture.
- Ivory Nut Palm: Ivory Nut Palm produces seeds known as vegetable ivory for their hard, ivory-like texture. The seeds are more used for carving than eating.
- Ivy Fruit: Ivy produces small, blue-black berries. They’re not edible for humans but provide food for birds during winter.
- Iyokan: Iyokan is a sweet and slightly bitter citrus fruit from Japan. It’s like a mandarin orange but with a unique flavor.
- Ibope Fruit: This might not be a widely recognized fruit and could be a regional name or a variation of another fruit’s name.
- Indigo Rose Black Tomatoes: Indigo Rose Black Tomatoes are a unique variety of tomatoes that are dark purple, almost black. They’re rich in antioxidants and have a sweet, tangy flavor.
Did you discover some pretty cool fruits that start with I on the list? Which one are you excited to try? Share it with us in the comments!